Chocolate Nuts Cake | Hacking Everyday
Dec25

Chocolate Nuts Cake | Hacking Everyday

Delicious Chocolate Nuts Cake with the crunch of nuts in each bite. This cake is perfect to enjoy as it is with a cuppa coffee/tea. Spongy, moist and loaded with dried fruits and nuts. Perfect for Nutty Pastry, Truffle Cake, and Nutty Black Forest Cake as well. —————————————————————– Ingredients:...

Read More
Tofu and Vegetable Curry with Raita | Hacking Everyday
Oct30

Tofu and Vegetable Curry with Raita | Hacking Everyday

SERVES 4 READY IN 50 MINS  Ingredients : 1 tbsp macadamia or peanut oil. 350g firm tofu cut into small cubes. 1 Eggplant(brinjal), cut into small cubes. 1 onion, finely chopped. 2 long red chilies, seeded and finely chopped. 3 garlic cloves, crushed. 2 tsp grated ginger. 1 tsp cumin seeds. 2 tsp coriander. 1 tsp paprika. 4 tomatoes, chopped. 375ml homemade or low-salt vegetable stock. 2 large carrots, sliced into rounds. 150g green...

Read More
Sweet Potato and Goat’s Cheese Frittata with lots of Greens
Oct23

Sweet Potato and Goat’s Cheese Frittata with lots of Greens

SERVES 6 READY IN 1 HR 30 MINS Per serving: 245 cals, 13.2g fat Ingredients. 400g orange sweet potato, cut into 1.5cm dice olive oil spray. 150g green beans, cut into 1cm lengths. 150g broccoli, cut into small florets. 1 bunch asparagus (about 8 spears), cut into 1cm lengths. 8 free-range eggs. 2 tbsp milk. 6g chopped herbs, such as chives, parsley, and mint. 75g goat’s cheese, crumbled salad leaves, to serve. FOR THE ROASTED PEPPER...

Read More
How To Make Rasgulla
Sep18

How To Make Rasgulla

How to make Rasgulla  Chenna / Paneer DelightsTraditional Indian FavouritesNon-stick PanSteamerSweetsChenna / Paneer DelightsTraditional Indian Favourites Preparation Time: 10 mins, Cooking Time: 10 mins, Total Time: 20 mins, Makes 16 Rasgullas Ingredients For The Chenna 2 1/2 cups ( 1/2 liter) cow’s milk 2 1/2 cups ( 1/2 liter) buffalo’s milk 1 1/2 tbsp lemon juice Other Ingredients 1 cup sugar Method For the chenna Combine the cow’s...

Read More
How To Make Spicy Macaroni | Indian Style Recipe
Aug28

How To Make Spicy Macaroni | Indian Style Recipe

Spicy and Tangy Macaroni is a delicious snack dish. Boiled macaroni tossed with onions, tomatoes, and sauces. I made this spicy macaroni for my 8 & 4 years old niece. Spicy Macaroni is very easy to make and it can be made for dinner or even as an evening snack. How To Make Spicy Macaroni At Home Ingredients: Macaroni – 2 cup Onion – 2 Tomato Puree – 200g Tomato – 1 Tomato sauce – 3 to 4 tbsp Maggi masala...

Read More
Simple Buttery Choc Chip Cookie
Jul31

Simple Buttery Choc Chip Cookie

These classic cookies are a go-to sweet treat that is easy to whip up and store well if they last. This is such an easy cookies. You don’t need special equipment, no creaming — a perfect cookie to do with kids. Buttery Choc Chip Cookie Ingredients: 2 ¼ cups of all-purpose flour(approx. 532ml) ½ cup fine sugar(approx. 118ml) ¾ cup butter at room temperature(approx. 177ml) 50g chocolate chips Method: Step1: Beat butter and sugar until...

Read More
Page 1 of 3123

Pin It on Pinterest